The BEST and EASIEST banana bread ever!!
Ok I got the recipe from this book here, I LOVE it!
Ingredients
1/2 cups plain (all-purpose) flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter softened
1 cup sugar
2 eggs, lightly beaten
2 large very ripe bananas
1/2 cup buttermilk (i was told a long time ago that you mix milk with lemon juice to make buttermilk, not sure if thats true but it seems to work fine. 3 parts milk 1 part buttermilk)
confectioners' sugar to serve
nuts (optional)
Directions
heat oven to 325 degrees and grease/flour a bread pan
mix all the wet ingredients together (minus the buttermilk). Make sure you bananas are well mashed before adding them to your wet ingredients.
Slowly add the combined dry ingredients to the wet ingredients, alternately with the buttermilk. Beating well after each addition.
Out the mixture into the bread pan and bake for 55-60 min, or until a wooden skewer comes out clean.
ENJOY!!
